Thitaarine / 2-Aminoethanethiosulfon S-Acid / Cas: 2937-54-4
Ukungeniswa komkhiqizo:
I-Thitotaarine yi-antoxidant ye-stong engakwazi ukuklwesa ama-radicals wamahhala akhiqizwa byunkembacyphakathi neqembu-nama ethunsinahdlalaama-ocarbons (mainnomaganic pollutizintuthwane ezikhonafPhezu kwempilo yabantu), futhi inomphumela wokuvikela kumonakalo we-fibroblast obangelwa yi-polycyclic aromatic hydrocarbons.
Ngasikhathi sinye, kungadambisa i-protein carbotylation, vikela i-percoxidation ye-lipid ekuphepheni kwesikhumba,Susa ama-radicals wamahhala, futhi unomphumela oqinile we-antioxidant, kuvame ukusetshenziswa emikhiqizweni yokulwa nokuguga. Ngaphezu kwe-anti-oxidation, futhi idlala indima ezicini eziningi njengokuphamba, anti-oxidation, ukunwetshwa kokuvuvukala, kanye noshukela.
ukucacisa
Into yendaba | Ukucacisa |
Ophambana | I-powder eqinile emhlophe |
Ubuhlakaniselo | Incibilika emanzini |
Isimilo | Inezakhiwo ezinhle kakhulu ze-antioxidant nezakhiwo ezingama-antistatic. |
Iphuzu elincibilikayo | 213-214 ° C |
Iphuzu elibilayo | 268.1 ± 42.0 ° C |
Incekusana | 1.407 ± 0.06 g / cm3 |
I-acidity coeffrenty (PKA) | -0.25 ± 0.10 |
Umsebenzi
Ilungele izimonyo ezihlukene ezisebenzayo, ezinconyelwe ukusetshenziswa ekuguliseni, ukukhishwa kwemililo, ukulungiswa kwesikrini se-sunscreen, ukubhekwa kwe-anti, ukugqama kanye nolunye uchungechunge lwemikhiqizo;
Inani lokungezelelwa eliphakanyisiwe: 0.02 ~ 0.07%; Ububanzi be-PH: 5.0-9.0; I-Solubinity: incibilika amanzi;
Kunconywa ukuthi ungasebenzisi izinga lokushisa eliphakeme nokukhanya isikhathi eside kakhulu; Uma kukhona ama-iron ion ohlelweni, kungadala ukujikambisa okuncane okuphuzi, okudinga ukubonwa.
Ukupakisha nokuthumela
I-25KG / DRUM noma njengezidingo zamakhasimende.
Kungokwezimpahla ezijwayelekile futhi kungahambisa ngo-Ocean nomoya
Gcina futhi ugcine
I-Shelf Life: Inyanga engama-24 kusukela ngosuku lokwenziwa ekuphaketheni kwasekuqaleni okungavunyelwe okugcinwe endaweni epholile eyomile ngaphandle kokukhanya kwelanga, amanzi.
I-Warehouse evutha umoya, ukomisa okushisa okuphansi, okuhlukaniswe nama-oxidants, ama-acid.