Ikhasi_Banjaneri

imikhiqizo

Sulfamic acidcas5329-14-6

Incazelo emfushane:

1.Igama lomkhiqizo:I-Sulfamic Acid

2.Case: 5329-14-6

3.Ifomula ye-Molecular:

H3NO3S

4.Mol isisindo:97.09


Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

ukucacisa

Into yendaba

Ukucacisa

Ukubonakala

Amakristalu angenamibala noma amhlophe

Ingxenyeni enkulu ye-sulfamic acid ($ NH_ {2} SO_ {3} h $)

99.0

Ingxenyeni enkulu yama-sulfates (ibalwa njenge- $ SO_ {4} $),%

0.20

Ingxenyeni enkulu yensimbi (FE),%

≤0.01

Ukugcina

Imiphumela ivumelana namazinga ebhizinisi

Umsebenzi

I-Sulfamic Acidngumkhiqizo obalulekile wamakhemikhali omuhle, osetshenziswa kabanzi kwimishini ehlukahlukene yezimboni ye-Metal and Ceramic ekhiqizwayo, ama-ejelting emulsing, ama-ejenti we-electrochemical, ama-ejenti ama-ejenti, ama-ejenti asebenza nge-electing, ama-fleating ageaching, ilangabi Ama-retardants kanye namathanga we-Fibers nephepha, ama-resin axhumanisa ama-accelerator awela amaphepha, amaphepha okulwa, ama-herbicides, futhi asebenze njenge-calcium sulfarate esetshenziselwa ukuhlanzeka kanye nokulawulwa kwezifo zokuguga kanye nokunye.

Njengomenzeli wokuhlanza, i-sulfamic acid inezinzuzo eziningi ezinjengokuba ziqinile, okwenza kube lula ukugcinwa nokuhamba, futhi kube lula ukulungiselela. Ilungele ukusetshenziswa kwebanga elide. Ama-Sulfamic acid Cleaning Agents anezinhlobonhlobo zezicelo futhi angasetshenziswa ekuhlanzeni ama-boilers, ama-condensers, amajakethi namapayipi amakhemikhali. E-Breweries, kusetshenziselwa ukususa izingqimba ezikalini ngamathangi okugcina ama-glass, amabhodwe, ukuvula ama-beer opholile nemiphongolo yobhiya; Kungahlanza ama-evaporators kumafektri e-Enamel, kanye nemishini ephepheni amamitha, njll; Ensimini enesimo somoya, ingasusa ukugqwala kanye nesilinganiso ohlelweni olupholile kanye nakuma-accounses amnyama; emikhunjini ehamba olwandle, ingasusa i-wacweed kanye nesikali kuma-vater wasolwandle (imishini yokufakelwa), ukushintshaniswa kokushisa nama-brine ama-heater; Kungahlanza isikali kuma-kettles ethusi, ama-radiator, izindlela zokugeza, amathoyilethi, amathoyilethi, amathayili, kanye nemishini esetshenzisiwe ekusebenzeni kokudla noshizi; Kungasusa amaprotheni afakwe kuma-steamers, kanye namadiphozithi ezihlathini ezisetshenziswayo enyameni entsha, izitshalo zemifino kanye noshizi.

Ukupakisha nokuthumela

I-25KG / DRUM noma njengezidingo zamakhasimende.
Ukuthumela: Isigaba 8 futhi kungaletha ngo-Ocean nomoya

Gcina futhi ugcine

I-Shelf Life: Inyanga engama-24 kusukela ngosuku lokwenziwa ekuphaketheni kwasekuqaleni okungavunyelwe okugcinwe endaweni epholile eyomile ngaphandle kokukhanya kwelanga, amanzi.
I-Warehouse evutha umoya, ukomisa okushisa okuphansi, okuhlukaniswe nama-oxidants, ama-acid.


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