I-Lactobionic Acidcas96-82-2
ukucaciswa
| Into | Inkcazo |
| Imbonakalo | Umgubo omhlophe |
| Ukujikeleza okuthile | 22.8º (c = 10, h2o) |
| Mindawo yokubeka | I-113-118°C (kukhanyisiwe.) |
| Indawo yokubila | I-410.75°C (uqikelelo oluqhelekileyo) |
| Dukuqonda | 1.4662 (uqikelelo oluqhelekileyo) |
| Ukunyibilikisa | I-10 g / 100 ml |
| Isalathiso sokuqaqamba | 1.4662 (uqikelelo oluqhelekileyo) |
| Ukuqukumbela | Iziphumo zihambelana nemigangatho yeshishini |
Ukusetyenziswa
I-Lactobionic Acid ineendlela ezahlukeneyo kushishino lweekhemikhali, ikakhulu zibandakanya le miba ilandelayo:
I-1. I-cosmetics kunye neemveliso zononophelo lwesikhumba: I-Lactobionic Acid iqhele ukusetyenziswa kwimveliso yobuhle kunye neemveliso zononophelo lolusu. Inemisebenzi yokunyathela i-wistrating, ekufuthi, kwaye ichasene nokwaluphala. Inganciphisa amandla ahlanganayo phakathi kweeseli ze-straneum ye-stuum, ukukhawulezisa ukuphalazwa kweeseli zolusu, ukukhuthaza umxholo wesikhumba, ukongeza isikhumba sesikhuselo, kwaye sisondela kwisiphumo sesikhumba.
I-2. I-Entermageep Eprint: I-Lactobionic Acid ikwanazo izicelo kwicandelo lezonyango kwaye ihlala isetyenziswa njengento ephakathi. Ingaqeshwa yi-prountence acid kunye ne-galaccse, imisebenzi efana nokuyiswa, isuse i-keratinings egudileyo, ukukhuthaza ukuvuselelwa kweeKeratiocyte, kunye nokukhuthaza ukwenziwa kwe-collagen.
I-3. Isiphumo se-Anctobion Acid inesiphumo esithile sokuthintela kwezinye intsholongwane njenge-staphylococcus. Its minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) are 15 mg/mL and 50 mg/mL respectively.
Izicelo ze-Lactobionic Acid kwishishini lekhemikhali ikakhulu zigxile kwi-cosmetics kunye neemveliso zononophelo lomntu. Ipropathi yayo eyahlukileyo yokunyanyeza kunye ne-Exfolienting yenza isithako esibalulekileyo kwezi mveliso. Ukongeza, i-Lactobionic Acid ikwanazo neenqobo ezithile zezicelo eziPhakathi ngamayeza kunye nemiba edibeneyo.
Ukupakisha kunye nokuhambisa
25kg / idrum okanye njengeemfuno zabathengi.
Yeyokwesi ntlobo zezinto eziqhelekileyo kwaye unokuzisa ulwandle nomoya
Gcina kwaye ugcine
Ubomi beshellofu: inyanga yonke ukusuka kumhla wokwenziwa kwemveliso kwintengiso yentsusa egcinwe kwindawo epholileyo yokukhanya kwelanga, amanzi.
Igumbi lokugcina umoya elinomoya, iqondo lokushisa eliphantsi eliphantsi, elahlulwe kwii-oxidants, acids.
