Lactobionic Acidas96-82-2
kutaurwa
| Chinhu | Zvinyorwa |
| Chitarisiko | Chena poda |
| Kutenderera chaiko | 22.8º (c = 10, h2o) |
| MElting Point | 113-118°C (lit.) |
| Boiling Point | 410.75°C (yakaoma fungidziro) |
| Dkusimbisa | 1.4662 (Scument fungidzira) |
| Solubility | 10 G / 100 mL |
| Refractivation Index | 1.4662 (Scument fungidzira) |
| Mhedziso | Mhedzisiro inoenderana nemabhizinesi emabhizinesi |
Kushandiswa
Lactobionic acid ine akasiyana mashandisiro emakemikari indasitiri, kunyanya kusanganisira zvinotevera zvinhu:
1. Cosmetics uye Ganda Kuchengeta Zvigadzirwa: LACTobionic Acid inowanzo shandiswa mukugadzirwa kwerunako uye zvigadzirwa zveganda. Iyo ine mashandiro ekunyorova, kutsamwisa, uye anti-kukwira. Inogona kuderedza simba rekudyara pakati pemasero eganda reganda, kukurudzira ganda reganda reganda, vanowedzera kunyorova kweganda, kusimudzira eganda eganda, uye ine imwe nzira yekunyepedzera.
2. Inogona kuve yakashongedzwa neyekubvumirana kweGluconic acid uye Galactose Acid neGlalactics, Kubvisa Akaroora Kwakanyanya kweKeratinocyte, Kubatanidza Radicals, uye kusimudzira kuumbwa kweColgagen.
3 Yayo shoma inhibitory yekushambadzira (mic) uye shoma bacterididal concecentration (MBC) ndeye 15 mg / mg uye 50 mg / mg zvichiteerera.
Zvikumbiro zve luctobionic acid mune yemakemikari indasitiri inonyanya kutaurwa mune cosmetics uye zvigadzirwa zvekutarisira pachako. Yayo yakasarudzika moisturizizizing uye yekuwedzera midziyo inoita kuti ive yakakosha mune izvi zvigadzirwa. Mukuwedzera, lactobionic acid zvakare ine mamwe maitiro ekushandisa mumishonga yemishonga uye antibacterial zvinhu.
Kurongedza uye kutumira
25kg / chigubhu kana seyavo zvinodiwa nevatengi.
Ndezvimwe zvinhu zvakajairika uye zvinogona kuburitsa negungwa uye mhepo
Chengetedza nekuchengetedza
HEREF Hupenyu: Mwedzi wemakumi maviri nemana kubva pazuva rekugadzira mukutanga kwekusarongeka kwekuchengetwa munzvimbo inotonhorera yakaoma yezuva, mvura.
Wantiallated Warehouse, kupisa kwakadzika kuoma, kuparadzaniswa kubva ku odifrilan, acids.
