Products
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Bis-Aminopropyl Diglycol Dimaleate/BADD/CAS:1629579-82-3
Product Name: Bis-Aminopropyl Diglycol Dimaleate
CAS: 1629579-82-3
Type: ZA-Y
MF: C14H28N2O7
MW: 336.39
STRUCTURE:
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1-Methoxy-2-propanol/CAS:107-98-2
Product Name:1-Methoxy-2-propanol
CAS:107-98-2
Type: ZA-Y
MF:C4H10O2
MW:90.12
STRUCTURE:
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Steviol Glycosides / Stevioside /CAS:57817-89-7
Product name: Steviol Glycosides
Type:ZA-WW
CAS: 57817-89-7
MF:C38H60O18
MW: 804.88
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1,3,5-Tris(2-hydroxyethyl)cyanuric acid/CAS: 839-90-7
Product name:1,3,5-Tris(2-hydroxyethyl)cyanuric acid
Type:ZA-N
CAS: 839-90-7
MF:C9H15N3O6
MW: 261.23
STRUCTURE:

Density:1.498±0.06 g/cm3(Predicted)
Flash point: 241℃
White crystalline powder. Soluble in water and hot dilute alcohol, difficult to dissolve in ethanol, acetone, carbon tetrachloride, and petroleum ether.
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Gallic acid/CAS: 149-91-7
Product name: Gallic acid
Type:ZA-N
CAS: 149-91-7
MF: C7H6O5
MW: 170.12
STRUCTURE:

Density: 1.694
Melting point: 251 °C (dec.) (lit.)
White or light brown needle-like crystals or powder. Melting point: 235-240℃ (decomposition). When heated to 100-120℃, it loses its crystalline water. When heated above 200℃, it loses carbon dioxide and forms pyrogallic acid (i.e., triphloroglucinol). It is soluble in hot water, ether, ethanol, acetone and glycerol, slightly soluble in cold water, and insoluble in benzene and chloroform.
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Diallylamine/CAS:124-02-7
Product Name: Diallylamine
Type: ZA-Y
CAS: 124-02-7
MF: C6H11N
MW: 97.16
STRUCTURE:

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Dimethyl Sulfoxide/DMSO/CAS:67-68-5
Product Name: Dimethyl Sulfoxide
Type: ZA-Y
CAS:67-68-5
MF:C2H6OS
MW:78.13
STRUCTURE:

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Butyl acetate/CAS:123-86-4
Product Name: Butyl acetate
Type:ZA-Y
CAS: 123-86-4
MF: C6H12O2
MW: 116.16
STRUCTURE:

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1-Methoxy-2-propanol/CAS:107-98-2
Product Name:1-Methoxy-2-propanol
Type: ZA-Y
CAS:107-98-2
MF:C4H10O2
MW:90.12
STRUCTURE:

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Dibenzoylmethane / CAS120-46-7
Product name: Dibenzoylmethane
Type:ZA-N
CAS: 120-46-7
MF: C15H12O2
MW: 224.25
STRUCTURE:

Density: 0.800 g/cm3
Flash point: 219-221°C/18mm
Colorless rhombic plate-like crystals. Melting point 81℃, boiling point 219℃ (2.4kPa). It is readily soluble in chloroalcohol and chloroform, soluble in sodium hydroxide solution, insoluble in sodium carbonate solution, and slightly soluble in water.
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Sorbitol/CAS:50-70-4
Product Name:Sorbitol
Type:ZA-F
CAS:50-70-4
MF:C6H14O6
MW: 182.17
STRUCTURE:


