Magnesium Ascorbyl phosphate114040-31-2
chifanizo
Chinthu | Kulembana |
Kaonekedwe | Ufa woyera kapena wachikasu |
ldlenti | Shculd amayesedwa |
Atazembe | Chita98% |
Kutayika pakuyanika | ≤29.0% |
pH | 7.0-8.5 |
Kuzungulira kwina | +20.0°- +26.5° |
Phosphoric acid | ≤0,5% |
Chloride (mu cl) | ≤0.035% |
Zitsulo zolemera (mu PB) | ≤1.0mg / kg |
Arsenano | ≤1.0mg / kg |
Mapeto | Zotsatira zomwe zimagwirizana ndi miyezo yolowera |
Kugwiritsa ntchito
Magnesium Ascorbyl phosphatendi kufooka kwa mavitamini C, komwe kumagwiritsidwa ntchito kwambiri m'minda yazakudya, zodzoladzola ndi mankhwala. Izi ndi zotsatila zake zazikulu:
1. Chakudya Chakudya Chakudya: Pa kutentha kwambiri, kutentha kwa kutentha, magnesium phosphate amakhala wokhazikika kuposa ascorbic acid. Chifukwa chake, ndizoyenera kuti kulimbikira michere yambiri yotentha.
2. Zowonjezera zodzola: Mu zodzikongoletsera: magnesium ascorbyl phosphate amagwiritsidwa ntchito ngati wodekha. Zitha kuletsa ntchito ya Tyrossinase, kuchepetsa kupanga kwa melanin ndikuletsa uchulukidwe kwambiri. Itha kulimbikitsanso kukula kwa khungu ndikusintha khungu. Nthawi zambiri imawonjezeredwa ndi zinthu zoyera komanso zoletsa monga zotupa, tsiku lotchedwa, mafuta usiku ndi serums.
3 Tiyenera kudziwa kuti ngakhale magnesium ascorbyl phosphate amagwiritsa ntchito mitundu yambiri, chitetezo chiyenera kukhumudwitsidwa panthawi yake kuti mupewe kugwiritsa ntchito mopitirira muyeso.
Mu zodzikongoletsera, ziyenera kupewedwa kulumikizana ndi maso ndi mucous nembanemba. Ngati kusapezana kulikonse kumachitika, kugwiritsa ntchito kwake kuyenera kuyimitsidwa nthawi yomweyo. Mu minda ya chakudya ndi mankhwala, malangizo oyenera komanso miyezo yake iyenera kutsatiridwa kuti agwiritse ntchito bwino.
Kutumiza ndi kutumiza
25kg / Drum kapena monga zofunikira zamakasitomala.
Ndi wa zinthu wamba ndipo amatha kupulumutsa ndi nyanja ndi mpweya
Pitilizani ndikusunga
Moyo wa alumali: Mwezi 24 kuyambira tsiku lopanga mu phukusi lokhazikika losagwirizana ndi dzuwa louma, madzi.
Chosokoneza chosungira, kuyanika kwa kutentha kochepa, kupatulidwa ndi oxidants, ma acid.